Recipe of the Week

*Crepes*

Ingredients

-Chocolate
-2 Eggs
-100g of Flour
-50g of Butter
-1/4l of Milk
-A little of Oil.

Instructions

1-Break the eggs and put it in a bowl.
2-Add the milk and the flour.
3-Mix it all together with the blender.
4-Put the butter into the dough and stir
everything togeder again.
5-Put the oil into the fryingpan.
6-Pour a little bit of dough into the fryingpan.
7-Put the Crepe into the dish and cover the
Crepe with the chocolate.
8-Roll the Crepe and then, you can eat it.